Announcing a Menu Change

New meals from left to right: chicken salad, brisket with beans and cornbread, glazed umami salmon.   In January, Mama’s Kitchen launched a new client menu featuring 40 new recipes, including Miso Salmon, Beef and Vegetable Burrito Bowl, Chicken Korean-Style Meatballs, Pork Tenderloin, and more. This new menu was created by our culinary operations team in… Read the full article »